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| - Preparation Time: | 5 minutes | - Per Serve: | 140 kJ (35 calories); Protein 5 g. Fat nil. Carbohydrate 7 g. Sodium 4 mg. Potassium 210 mg. Calcium 39 mg. Iron 1 mg. F ibre 2 g. |
| - Cooking Time: | 0 minutes | ||
| - Serves: | 2 | ||

1. Purée raspberries, lemon juice, icing sugar and cranberry juice.
2. Divide among the glasses. Add ice cubes and top with soda water. Stir to combine.
3. Garnish with mint leaves or lemon slices.
For further information on healthy eating, please contact Sanitarium Nutrition Service
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Extract from Signs of the Times, February 2010.
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